Makro HoReCa Regional Roadshow - Workshops with world-class chefs "Hands-on"
Don't miss out! Workshops with world-class chefs "hands-on" Limited to only 40 seats/course/region! Meet world-class professional chefs who will closely examine you. - Chef Willmann Leon - Chef May Phattanan - Chef Art Thiraphat To register, click:https://bit.ly/3USUT6q
Schedule details 09.00 - 11.00 hrs. Professional ingredient preparation for increased profits by Chef Wilment Leon (400 baht per course) 11.45 - 14.15 hrs. Creating a Signature Menu using mixed cooking techniques by Chef May Phattanan Thongthong (400 baht per course) 15.00 - 17.30 Learn cooking techniques in Asian & Western Twist style from a professional chef by Chef Art Thiraphat Thiyasuntaranon (400 baht per course) To register, click:https://bit.ly/3USUT6q
Touring 5 regions nationwide - Central region, 11-14 June 2024 at Makro Srinakarin branch - Eastern region, 18-21 June 2024 at Makro Chonburi branch - Northeastern region, 2-5 July 2024 at Makro Khon Kaen 3 branch - Northern region, 9-12 July 2024 at Makro Chiang Mai branch - Southern region, 16-19 July 2024 at Makro Surat Thani branch
Want to add a highlight to increase value, create a unique menu for the shop with white asparagus. A high-class vegetable that is popular in Western-style restaurants, such as European restaurants, including Thailand, because it tastes delicious, is crispy, easy to eat, and has high nutritional value. It eliminates the problem of raw material shortages and fluctuating prices. Available at all Makro branches all year round. Aero Frozen White Asparagus
It is a frozen raw material, so it has a long shelf life, is easy to store, and helps reduce waste from spoilage.
Good quality, fresh, crispy, large, long pieces, any style of menu can be used to make delicious food.
Convenient, pre-trimmed, 100% ready to use, no need to waste time trimming and preparing ingredients, thus reducing the risk of loss caused by trimming.
Only@makro products can be shopped at Makro or Makro Pro: https://bit.ly/3Tb5fif Share menu ideas
White Asparagus with Hollandaise Sauce
Stir-fried white asparagus with oyster sauce, Chinese style
White asparagus served with salmon steak
White Asparagus Crostini
If you want to create a Thai-style menu, you can do so, such as white asparagus curry, white asparagus dry sukiyaki, etc. If anyone has an interesting menu that is worth selling, please share it in the comments!
If you want to create a strawberry menu, you have to choose only premium grades! Makro Selected from gardens with good production standards, large fruits, beautiful bright colors, both delicious and photogenic at the same time. Not only good looking, but also tastes premium quality. To get a sweet taste, juicy flesh, shop for great value at a Makro branch near your home or Makro Pro: https://axtra.makro.co.th/MHA-Berry If you want to serve big strawberries and take great photos, you need Japanese varieties! Japanese strawberries, "Amaou" variety, are larger and flatter than other varieties. The flesh is slightly hard but the taste is sweet and juicy. It has a fragrant smell and soft flesh. The name "Amaou" comes from the first letters of four Japanese words:
Akai = red
Marui = round
Okii = large size
Umai = delicious
Japanese strawberries, “Tochi Aika” variety, was just released in 2021. It has a low acidity level, so it tastes sweeter than other varieties. It tastes sweet and juicy with a little sourness. When cut in half, it looks like a heart. In addition to eating normally, it is also suitable for decorating menus that want to emphasize the whole strawberry, such as putting it in daifuku, decorating the top of cakes, or coating with premium Tang Hulu sugar. Looking for decorative strawberries? Korean strawberries, Gumsil variety! Sweet taste, deep and soft flavor, sweet aroma, juicy from the first time you eat it. With a large appearance, beautiful bright colors on the outside, it looks delicious and is very suitable for serving. It is also easy to store. It is longer and slender than Japanese strawberries, suitable for decorating menus such as strawberry cake, strawberry crumble bingsu, yogurt parfait, or using to make Korean-style strawberry milk. Shop for great value at your nearest Makro branch or Makro Pro: https://axtra.makro.co.th/MHA-Berry
Sea bass Another ingredient that can generate income for the shop, with its mild flavor, fine texture, soft and delicious to Thai people. It can be used in many menus, whether boiled, stir-fried, deep-fried or steamed. If entrepreneurs want high-quality sea bass with firm, fresh meat and no contamination from the hands of Thai farmers, Makro helps sea bass farmers in Samut Prakan Province, which is a source of sea bass in two waters, both fresh water and brackish water, covering more than 3,000 rai, by distributing through Makro stores nationwide, increasing distribution channels for farmers and creating sustainable jobs for people in the community. Buy fresh sea bass at Makro branches near your home or Makro Pro: https://bit.ly/430KTLZ
