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อาหารตามสั่ง กับแม่ซอสสูตรลับมืออาชีพ

Made-to-order food with a professional secret sauce recipe

food Food type Main Ingredients Take time Serve
Thai Rice and flour rice 60 minutes 30 places

ingredient

Preparation

Steps for making all-purpose sauce
  1. Add sugar to the pot, followed by ground pepper, concentrated oyster sauce, real fish sauce, green cap seasoning sauce, light soy sauce formula 1, Dek Somboon brand.
  2. Turn on medium heat and simmer until all ingredients are melted. Once the sauce boils, turn off the heat.

Steps for making basil sauce

First, heat up the oil, add the basil leaves, and fry until crispy. Then, you can start making the basil sauce.
  1. Add soybean oil to the pot, followed by red chili, Thai garlic (finely chopped), dried chili (blended).
  2. Gradually stir and add water, oyster sauce, seasoning sauce, light soy sauce, fish sauce, sugar, ground pepper. Stir until the ingredients are well combined.
  3. When the sauce is boiling, add the fried basil leaves into the pot and stir thoroughly.
  4. Then turn off the heat, pour into a container, and prepare to make Pad Krapow.

Steps for making three-flavor sauce
  1. Add tamarind juice to a pot, followed by palm sugar, water, and fish sauce. Stir until well combined.
  2. When boiling, turn off the heat and pour into a container.
How to store three-flavor sauce: Let it cool completely and then store in a covered container in the refrigerator.

Now that our sauce is ready, let’s try making it into a menu to sell.

Steps for making garlic pork rice
  1. Heat a pan over the stove, add oil, minced garlic, water, marinated pork, and all-purpose stir-fry sauce.
  2. When the pork is cooked, turn off the heat and arrange on a plate. Sprinkle with fried garlic, ground pepper and coriander. It is ready to serve.

Steps for making stir-fried minced chicken with basil and fried egg over rice
  1. Heat a pan over the stove, add oil, minced garlic, minced chili, and ground dried chili. Mix well.
  2. Followed by water, minced chicken leg pieces, stir-fry until well blended.
  3. When the chicken starts to cook, add the stir-fried basil sauce and stir-fry until well combined. Add the basil leaves and lime leaves.
  4. Finished serving with rice. Top with a fried egg for extra deliciousness.

Steps for making mixed glass noodle salad: Put glass noodles, shrimp, squid, and minced pork in a ladle and boil until cooked.
  1. Make a salad by putting the ingredients from step one in a bowl, followed by garlic (pounded), chili, sweet and sour sauce, and fresh lime juice. Mix everything together.
  2. Add vegetables, onion, tomato, spring onion, celery, mix well, then arrange on a plate.

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