| food | Food type | Main Ingredients | Take time | Serve |
| Japan | Snacks | Salmon | 30 minutes | 1 place |
ingredient
- 200 ml. Aero Shoyu Sauce 1 liter (Soy Sauce Marinade Recipe, yield 700 ml.)
- 30 ml. Ayumirin seasoning liquor (Soy sauce marinade recipe, yield 700 ml.)
- 350 ml clean water (soy sauce marinade recipe, yield 700 ml)
- 100 grams of Aero coconut sugar mixed with cane sugar 1 kilogram (Soy sauce marinade recipe, yield 700 ml)
- 20 grams of sliced old ginger (soy sauce marinade recipe, yields 700 ml)
- 140 grams Marine Pro fresh salmon cut into pieces, with skin, pack of 300 grams (soy sauce marinated salmon)
- 100 grams of soy sauce marinade (soy sauce marinated salmon)
- 5 grams of red chili peppers, stems removed, sliced (salmon marinated in soy sauce)
- 5 grams of peeled and thinly sliced Chinese garlic (soy sauce marinated salmon)
- 0.5 g Roasted white sesame seeds (soy sauce marinated salmon)
- 0.5 g chopped green onion (soy sauce marinated salmon)
- 1 pack M&K Korean style roasted seaweed, original flavor, 5 g, pack of 6 packs (soy sauce marinated salmon)
- 150 grams Aero Japanese rice Sasanishiki 5 kilograms (soy sauce marinated salmon)
- 40 grams Aero Seafood Sauce (Salmon Marinated in Soy Sauce)
- 20 grams ARO Frozen Japanese Seaweed Salad 1kgX1 (Salmon marinated in soy sauce)
- 20 grams ARO Frozen Orange Seasoned Salmon Roe 500g (Soy Sauce Marinated Salmon)
- 3 Aero Sauce Cups with PET Lids 2 oz. Pack (Salmon Marinated in Soy Sauce)
- 1 piece Aero food box with lid, size 500 ml., pack of 50 sets (salmon marinated in soy sauce)
- 1 piece, round bowl with clear lid, 350 ml. (soy sauce marinated salmon)
Preparation
- Put soy sauce, mirin, water, palm sugar, sliced ginger into a pot and mix together.
- Bring to a boil, then turn off the heat and let it cool.
- Arrange the salmon in a box. Pour the cooled soy sauce marinade over the salmon.
- Sprinkle with garlic and chili.
- Close the box and refrigerate for 4-5 hours.
- Sprinkle roasted white sesame seeds and chopped shallots on top when serving.
- Served with Korean style grilled seaweed as a side dish.
- Japanese rice, seaweed salad, orange herring roe
- Seafood dipping sauce, ready to be delivered directly to customers.
