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ซี่โครงเนื้อตุ๋นสไตล์เกาหลี (คาลบิจิม)

Beef Galbijim

food Food type Main Ingredients Take time Serve
Korean food Meat dishes Beef 240 Min 5 Serves

Ingredients

Preparation

  1. Soak the ribs in cold water for 1 hour. Drain the water. Marinate with Kalbi Pork Marinade, Chongjongwon Brand, for 1 hour.
  2. Boil the ribs with 1 liter of water over low heat for 1-2 hours. Add the carrots and chestnuts and boil until the carrots are cooked. Turn off the heat.
  3. Garnish with red chili and broccoli. Serve with steamed rice.
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