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ไก่ตุ๋นวุ้นเส้นเกาหลี

Korean glass noodle stewed chicken

food Food type Main Ingredients Take time Serve
Korea side dish chicken 33 minutes 2 places

ingredient

Preparation

  1. Dried chilies cut into sections, fried in oil until fragrant, stir-fried chicken in oil, garlic, ginger, potatoes.
  2. Add water, season with Korean soy sauce, corn syrup, oyster sauce, brown sugar, carrot, onion, mushroom, Korean glass noodles, chili pepper, boil until vegetables are cooked.
  3. Sprinkle with coarsely ground black pepper and serve.
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