| food | Food type | Main Ingredients | Take time | Serve |
| Thai | Meat dishes | pig | 15 minutes | 1 place |
ingredient
- A little olive oil
- 2 eggs, size 0
- 1 cherry tomato, halved
- A little ground black pepper (for seasoning)
- A little salt (seasoning)
- A little sugar (seasoning)
- 15 grams chopped shallots
- 5 grams minced garlic
- 50 grams of champignon mushrooms
- 60 grams cooking cream
- 5 slices Super Chef sliced ham
- A little bit of ketchup
- A little French mustard
Preparation
- Heat a pan with olive oil and add the eggs.
- Season the tomatoes with salt, pepper and sugar. Set aside. Heat a pan and sauté the onion, garlic and chopped mushrooms. Increase the heat to high until the mushrooms are wilted. Add the cream and season with salt and pepper.
- Served with Super Chef ham and side dishes.
