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Pulled Pork Croissant Sandwich

food Food type Main Ingredients Take time Serve

Western food

Snacks

 Flour & Bread 25 Min 3 places

ingredient

Preparation

  1. Mix together BMP, smoked pulled pork and BBQ sauce.
  2. Heat over medium heat and stir-fry until fragrant. Set aside.
  3. Cut the croissants in half horizontally and place the lettuce leaves, tomatoes, cheddar cheese and reserved pulled pork on top.
  4. Top with another sliced ​​croissant.
  5. Served with coleslaw
Tags: Appetizer Flour & Bread western food
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