food | Food type | Main Ingredients | Take time | Serve |
India | curry | chicken | 40 minutes | 1 place |
ingredient
- 400-500 grams of diced Aero brand chicken breast
- 3-4 teaspoons of Aero brand whipping cream
- 50 grams butter
- 1/2 cup chopped coriander
Preparation
- Heat a pan with butter, add diced Aero chicken breast and stir-fry.
- Melt the Jalfresco sauce in hot water for 25 minutes, then pour it into the pan with the fried chicken. When it boils, add Aero brand whipping cream and mix well.
- Scoop into a serving dish, top with a little whipped cream, garnish with coriander and serve.