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เยอรมันมีทบอลเห็ดทรัฟเฟิลกับเบคอน

German Truffle Mushroom Meatballs with Bacon

food Food type Main Ingredients Take time Serve
Western food Meat dishes beef 15 minutes 2 places

ingredient

Preparation

1. Mix meatballs with truffle mushroom sauce and mix well.
2. Form the meat into a round ball. Wrap the bacon around the meat ball and secure with a toothpick to prevent the bacon from falling off.
3. Heat a pan with soybean oil and fry the meat for 3 minutes on each side.
4. Arrange rocket on a plate. Place fried meat on a plate. Serve with tartar salad dressing. Sprinkle diced yellow bell pepper on fried meat. Ready to serve.
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