food | Food type | Main Ingredients | Take time | Serve |
Western food | Noodles and pasta | pig | 25 minutes | 1 place |
ingredient
- 30 grams of Aero brand spaghetti (ingredients for boiling spaghetti)
- Salt (spaghetti cooking ingredient)
- 1 tablespoon Aero brand soybean oil (ingredient for boiling spaghetti)
- 50 grams of sliced bacon, Aero brand (spaghetti carbonara ingredient)
- 100 ml. Aero Cream (spaghetti carbonara ingredient)
- Coarsely ground black pepper (spaghetti carbonara ingredients)
- 15 grams grated Parmesan cheese (spaghetti carbonara ingredient)
- 1 egg (use only the yolk) (spaghetti carbonara ingredients)
Preparation
- Boil water with salt. Boil spaghetti for 13 minutes. Set aside. Heat soybean oil in a pan. Stir-fry sliced bacon. Add cream and coarsely ground black pepper.
- Add grated parmesan cheese, add noodles and stir-fry, turn off the heat, add egg yolk and mix well. Place in a bowl, sprinkle with parmesan cheese and black pepper, and serve.