Cold seaweed soup

food	Food type	Main Ingredients	Take time	Serve
Japan	Soup / Curry / Clear Soup 1	other	20 minutes	1 place

Soak dried seaweed, Chongjongwon brand, in water until it expands.
Pour the Chongjongwon brand apple cider vinegar into a mixing bowl, add cold water, and salt. Mix well.
Add sliced cucumber, sliced onion, sliced red and green chili, and soaked seaweed. Mix well and add ice.
Sprinkle with white sesame seeds. Scoop into a bowl and serve.

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