| food | Food type | Main Ingredients | Take time | Serve |
| Western food | Rice and flour | other | 15 minutes | 1 place |
ingredient
- 10 grams chopped coriander
- 15 grams minced garlic
- 60 grams of aro brand sour cream
- 80 grams of aro brand mayonnaise
- 1 pack Russian cabbage dumplings
Preparation
- Chop the coriander and garlic.
- Mix sour cream, mayonnaise, chopped coriander and minced garlic together and mix until smooth. Add a little milk.
- Bring water to a boil, add a little salt, then add the cabbage dumplings. Boil for about 5-6 minutes, then scoop up and set aside.
- Pour the prepared sauce over the dumplings.
- Ready to serve
